Dry Turmeric
Scientific Name :
Curcuma longa
Type :
Spice
Distinctive, earthy, musky flavor and aroma, with vibrant yellow color to match. Indispensable in curries, also used in mustards, dressings, and rice dishes. Turmeric is a strong natural coloring agent, so gloves and an apron during cooking is necessary for protection against pesky stains. . Last Update in 2023-02-23 18:19:13
Keyword : Turmeric
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